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Tarragona / News / Gastronomy

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New Soletes join the Repsol Guide

New Soletes join the Repsol Guide

A total of 3 establishments in Salou have joined the Repsol Guide as Soletes in 2024, which must be added to the 4 that already had this recognition previously. This distinction recognizes restaurants, bars, terraces, cafes or pastry shops that offer quality products, prepared with culinary wisdom and good craftsmanship.
The 6 Sol Repsol restaurants in Tarragona

The 6 restaurants Sol Repsol, Experts of the Associació d’Hostaleria

The 6 restaurants in the province of Tarragona recognized with the Sol Repsol are already part of the Council of Experts of the Associació d'Empresaris d'Hostaleria of the province (AEHT). They are Ana Ruiz, from the AQ Restaurant, Joan Gómez, from the Miramar Restaurant, and the 4 Michelin stars of the demarcation: Juan Bosch from Can Bosch, Diego Campos from El Rincón de Diego, Jeroni Castell from Les Moles and Fran Lopez from Villa Retiro.
Gastrotour, the route covers Salou, now in its third edition

Gastrotour, the route covers Salou, added 73 stores in its third edition


A total of 73 establishments participating in Gastrotour 2014, the route covers Salou and the only one that has a path in which infant covers 35 participating establishments. The third edition of Gastrotour lasts until Sunday, June 1.
In Cambrils, until 11 May, II Days Romesco

The cuisine of romesco, protagonist in Cambrils 24 April to 11 May


Cambrils is reunited from 24 April to 11 May with romesco cuisine, a seafood sauce used as the basis of their menus cambrilencs 41 restaurants participating in this second edition of the conference of romesco. 'Sol, marinated and romesco'.
Pintxo Ganxet Spring, the route tops Reus

56 establishments in Ganxet Pintxo Spring, the route tops Reus


The Ganxet Pintxo Spring, the route tops Reus, will in this edition, from 20 to 30 March, with 56 participating establishments. The Ganxet Pintxo keeps the price of the previous editions: 2'50 euros including cap and beer and the ability to vote and choose the best working. Alternatively you can download in pdf format guide for the Ganxet Pintxo Spring.
Ponent neighborhoods have a tapas route during December

Neighborhoods in Ponent have a tapas route during the month of December

Until 22 December, Torreforta neighborhoods , Camp Clar, La Granja and Pilar are part of the Ruta de Tapas in Ponent, which began on Friday 6th. The preparation of the tapas has been developed by all participants and the price of a beer cap is 2.5 € . The initiative includes the participation of 16 bars and restaurants, Hotel Canada , Tu y yo, La Venta , La Negra Kandela , Aqui te espero, Can Martí , El Paseo , Unica, El Quijote , Bar Bara , Tucan , Los Molinos , La tostadita , Cafeteria 61 , La Mancha i Nou Centre.
Tarragona is preparing to host the 13th Feast of the Olive

The Feast of the Olive returns to the Rambla Nova in Tarragona

Tarragona is preparing to host the Feast of the Olive, to be held on 29th, 30th November and 1st December. The exhibition is organized by the Control Board and through Espimsa, along with Agricultural Cooperative Union. Similarly, Tarragona submits a sample matched with culinary oils DOP Siurana: II Gastronomic Oil DOP Siurana, cooking different dishes with oil.
the Vibrant music series to be held in the Cathedral of Nulles Wine

Present the Vibrant music series to be held at the Cathedral Renau Wine

The Vibrant series of concerts , festival of classical and contemporary music , will be held at the Cathedral of Wine of Nulles the weekend of 15 to 17 November. This is an innovative proposal that offers music pairing , wine , champagne and gastronomy in a unique architectural setting . The music will show local renowned artists such as pianists Marian Màrquez , Pau Terol, Medir Bonachi and Daniel Ligorio , the cellist Marta Mulero and saxophonist Gerard Marsal .
Special night Biodynamic and Macrobiotic and themed dinner in Boella

The Boella propose the Special Night of Biodynamic and Macrobiotics

In the calendar of activities organized regularly Boella, for the 18th of July it proposes a special night to discover two Macrobiotics and biodynamic growing trends but rooted in ancient traditions. The evening includes a talk and a themed dinner.
The Boella Restaurant has a new terrace

The Boella opens a summer terrace


The June 20 La Boella opens its summer terrace and will do so with a very special party in which, among other things, will provide attendees the opportunity to learn how to make ice creams.

I Romesco Days of Tarragona in Serrallo

Tarragona. Costa Dorada. Ist Romesco Days of Tarragona were presented at Seraglio with the presence of the Councillor for the area of the Seraglio, Jose Cosano and President of the Association of Restorers and Dealers of the Seraglio (ARCS), the boat Leandro Matias Tarragona Blue. The intention of the Restaurant Association...
Arrival of the fourth dTapes Tarragona

Arrival of the fourth dTapes Tarragona

Tarragona. Costa Dorada. 12th April 2012. Xavier Pellicer, chef de Can Fabes (two Michelin stars) has sponsored the fourth DTaP Tarragona, the first contest and route covers the counties of Tarragona and culinary demonstration of this important level of Catalonia, awarded by the Government . Pellicer has starred in a vibran...
The second edition of ,Tarragona dTapes, starts full of news

The second edition of ,Tarragona dTapes, starts full of news

Tarragona. Costa Dorada. The capital of Tarragona demarcation is ready to kick out the second edition of "Tarragona dTapes", ending on May 2 and it gets full of novelties. The onset is 16 April at 18.30 at Restaurant De Vins Mendez Nunez, who last year won the two Forquilles d'Or. The main developments in gastronomic event ...
Tarragona DTapes delivery gold holders to the best tapas

Tarragona DTapes delivery gold holders to the best tapas

The chairman of the council, Josep Poblet, the Chamber of Commerce of Tarragona, Albert Abelló, the president of the Association of Hospitality in the province of Tarragona, Josep Martí, and the president of the Tourist Board of Tarragona, Sergi de los Ríos, prizes have entegado proposal Tarragona DTaP at 4 restaurants that...

John Graham visits Lumine

Tarragona. Costa Dorada. October 24, 2012. The prestigious professional players master American PGA Tour and LPGA women's tour, will remain in Lumine golf this weekend instructing all area golfers to improve their game.   About John Graham   John Graham is the current Director of Instruction Webster Golf Club in New York an...

L'Hospitalet launched a new service to receive the Tourist guide via Mobile

Vandellòs. Costa Dorada. The Tourist Board and L'Hospitalet de l'Infant Vall de Llors has launched a new service through which people who have a cellphone with Bluetooth technology can receive the tourist guide of the town on their phones for free , according to the Councillor for Tourism, Maite Boquera. The connection poin...
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