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Salouween: the best Halloween in Costa Daurada

Salouween, or how to enjoy the best Halloween on the Costa Daurada

From October 24 to November 2, 2025, Salou is themed to offer the best Halloween celebration on the Costa Daurada: Salouween. Special commercial activity, chestnut festival and Halloween for the little ones and families, the parade of monsters and zombies, and of course Salouween Street on Passeig Jaume I, with gastronomic offerings, music and shows.

11M€ investment from the Next Generation to live better in Salou

Next Generation to live well in Salou all year round and during the holidays

In Salou you live well but you will still live better because the City of Salou has received 11 million euros, from the Next Generation Funds, to make a more sustainable and resilient municipality from the environmental, economic and social point of view. The projects for 2021 are already executed in 90% and those for 2023, in 45%.

Sabor Salou, the gastronomy fair on May 6, 7 and 8, 2022

Sabor Salou, the gastronomy fair on May 6, 7 and 8, 2022

The Sabor Salou gastronomic fair will take place on May 6, 7 and 8, 2022 on Paseo Jaume I. On its tenth birthday, it is complemented by the organization of the Sabor Salou Music Festival, with DJ performances every day at 8:00 p.m. 10 p.m. to attract a younger audience.

Salou's gastronomic guide is presented in Barcelona

Salou's gastronomic agenda is presented in Barcelona

Salou has presented its gastronomic agenda for 2022 at the emblematic Fabrica Damm in Barcelona and with the company of Josep "Pitu" Roca, from Celler de Can Roca. Various restaurateurs from the Associació d'Empresaris d'Hostaleria (AEH) of Salou have offered a tasting to promote the municipality as a gastronomic reference on the Costa Dorada.

The best rice dishes in Salou until April 10, 2022

The best rice dishes in Salou, in 15 restaurants, until April 10, 2022

Salou presses the accelerator in the gastronomic calendar of the municipality to offer the best rice dishes prepared by 15 restaurants in the capital of the Costa Dorada, within the framework of the Rice Gastronomic Days. Until April 10, 2022, the 15 establishments offer a menu where the main dish is rice.

Restoration and nightlife say they are safe

Restoration and nightlife want to open for health security

The first weekend (March 19, 20 and 21) that the Generalitat de Catalunya allows mobility between the Catalan regions after months of regional confinement, the restaurant sector continues with important restrictions to work and nightlife remains closed up close and personal. The associations that represent them have once again shouted to heaven.

Commission to revive the economy, trade and business

A commission is created to revive Salou's economy, commerce and business

Salou has established an Economic Revitalization Commission, which aims to maintain and reactivate Salou's economy, commerce and businesses, and avoid the destruction of jobs, in the face of the socioeconomic crisis caused by the COVID 19 health crisis.

The AEHT wants zero VAT and expand terraces to face the COVID19

The AEHT wants zero VAT and expand terraces to face the COVID19

Representatives of the hospitality sector from all over the Tarragona region have participated in a virtual meeting to debate and share the future of the hospitality sector after the coronavirus. Among the various interventions, there was consensus in denouncing that the aid offered by the Government is insufficient and that is why the sector demands zero VAT, the forgiveness of municipal taxes or the expansion of terraces when they can return to work.

The gastronomic agenda of Salou 2020 is presented in Madrid

The gastronomic agenda of Salou 2020 is presented in Madrid

Salou presents its gastronomic agenda Salou Food Experience 2020 in Madrid. In this way, the capital of the Costa Dorada begins to consolidate itself as a quality gastronomic tourism destination, especially after the first Michelin star achieved by Deliranto's chef, Pep Moreno.

Salou in November: Gastronomic Days and Squid Festival

Salou in December: Gastronomic Days and Fiesta del Calamar

Salou is your destination in November and Desember if you want to enjoy squid. Every year, and there are 45, the Squid Festival is celebrated, a playful and festive fishing contest that recalls the municipality's sailor past and just after the Calamar Gastronomic Days arrive with succulent proposals.

Municipal recognition of Deliranto for its Michelin star

Municipal recognition of Deliranto for its Michelin star

On behalf of the City Council of Salou, the mayor, Pere Granados, accompanied by the Councilor for Economic Dynamization, Héctor Maiquez, has delivered a plaque of recognition to chef Pep Moreno, of the Deliranto restaurant, for the Michelin star recently obtained.

The people, protagonists of the investment plan of Salou 2019-2023

The people, protagonists of the investment plan of Salou 2019-2023

Salou City Council has developed the municipal investment plan for the entire 2019-2023 term. It exceeds 27 million euros and focuses especially on equipment and improvements in urban spaces for “the enjoyment of citizenship”, as explained by Mayor Pere Granados.

Satisfaction in the sector by the increase of 2% of overnight stays

Satisfaction in the sector for the increase of 2% of overnight stays on the Costa Daurada during 2018

The tourist balance of the first half of 2018 on the Costa Daurada has been positive, as the sector has experienced a two per cent increase in the number of overnight stays. The figures affect especially the municipalities of Cambrils, Salou and the nucleus of La Pineda, belonging to Vila-seca.

The forecasts for the Costa Dorada this season are optimistic

The tourist forecasts for the Costa Dorada this season are optimistic, although they will not surpass that of 2017

The Costa Dorada expects good results for this season, but without breaking any record, as the aggressive offers that are made in other destinations in the Mediterranean, such as Egypt or Tunisia, will decrease the number of visitors in 2018, according to the Federació Empresarial d 'Hostaleria i Turisme de Tarragona (FEHT).

Xavier Roig, at the head of the Assoc. Hotel Salou-Cambrils-La Pineda

The hotel manager Xavier Roig will continue at the head of the Salou-Cambrils-La Pineda Hotel Association

The ordinary general assembly of the Salou-Cambrils-La Pineda Hotel Association has informed its members that Xavier Roig will continue at the head of the association. The hotelkeeper started a new period of two years as no new mandate was submitted.

The Gastronomic Fair "Sabor Salou" expects 40,000 attendees

The Gastronomic Fair "Sabor Salou" expects 40,000 attendees this weekend

The eighth edition of the "Sabor Salou" fair, which aims to highlight the gastronomy and restoration of the capital of the Costa Dorada, is held this weekend. The organization expects more than 40,000 attendees to enjoy both the activities related to gastronomy, and the show that accompanies it.

Salou and the FEHT organize a day on tourist restoration

Salou and the Hotel Federation of Tarragona organize a seminar on tourism and restoration

Next Tuesday, April 24th, it will be a special day for Salou hospitality professionals. Ayuntamiento y Federación Empresarial de Hostalería y Turismo de la provincia de Tarragona have organized a seminar dedicated to the training of professionals in the sector, which will be entitled "The key to restoration in tourism."

Salou, the favorite holiday destination

Salou, the favorite holiday destination

Salou is a tourist destination well valued by both domestic and foreign visitors, and good proof of this are the figures for the 2016 season as 7.5 million overnight stays and a positive rating of 4.5 out of 5.

Reus shopping capital with the Trade Fair Centre

The new shopping center La Fira Reus consolidated capital of the 'shopping'

The commercial offer of Reus will be increased with the opening of the Fair Trade Centre, a complex with more than 60 stores, more than 28,000 square meters of retail space and with the top brands in the world of fashion, leisure and catering.

The pioneers of tourism in the Costa Dorada, in a TV Series

The pioneers of tourism in the Costa Dorada, in a tv series on Canal Reus

The TV series 'Terra Turisme.Pioners of the Costa Daurada', a documentary work presented in ten chapters, wants to introduce the first players in the tourism sector of the Costa Dorada, economic and social sector that has been key in economic, human and landscape transformation of the territory. Many characters, all precursors of tourism, give life to this informative documentary that promotes work and Canal Reus TV.

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